MY PC was down few weeks, I had missed weeks to share my CNY gourmet experiences.
This year, we changed our venue for reunion dinner to Two Chefs Eating Place. Although I made 3 weeks advance reservation, only managed to reserve for 9 pm slot. Luckily, we made the right deicsion to have our dinner at 9 pm , my family and myself were still very full when we reached at the eatery, we had our lunch at 3 pm, and begun eating continously will 6 pm. Our tummmies filled with CNY food....
We had more than 8 auspicious dishes at the eatery, depsite the crowd, the waiting time not too long, service was prompt, food served hot, and the price came out to be surpisingly pocket friendly during CNY eve. Total Bill: $168 for 7 paxs
This year, we changed our venue for reunion dinner to Two Chefs Eating Place. Although I made 3 weeks advance reservation, only managed to reserve for 9 pm slot. Luckily, we made the right deicsion to have our dinner at 9 pm , my family and myself were still very full when we reached at the eatery, we had our lunch at 3 pm, and begun eating continously will 6 pm. Our tummmies filled with CNY food....
We had more than 8 auspicious dishes at the eatery, depsite the crowd, the waiting time not too long, service was prompt, food served hot, and the price came out to be surpisingly pocket friendly during CNY eve. Total Bill: $168 for 7 paxs
Sharkfins With Scallops & Crabmeat
Gave generous portion of chunks of sharkfins
VegetableW dried Scallop, Mushroom
Veggie was not over-cooked.
Fried Prawn served w Mayonnaise
Thumbed up for this, tested the skill of the chef that the shrimps were hot inside , yet the mayonnaise sauce melted and blended with the shrimps at right temperature.
Marmite Sparerib
Well marinated,with robust taste of marmite .
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